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Manitoba

Candido Manitoba Egg FooD soft for canaries

Candido Manitoba Egg FooD soft for canaries

Candide pastoncino is as white as snow, to underline the "white" nature of its ingredients.

Composition: soy protein concentrate, egg white, milk derivatives (casein). Characteristic not only for the protein components (18.2%), but also for the starchy, fats (13.8%) and sugary substances.

It is part of the Italian tradition of soft white pasty, characterized by a "maniacal" nutritional and functional attention (risks of "browning"). The particular texture of this pasty makes it optimal support for dyes.

Available in packs of 3 kg.
€ 9,00
Availability: 3

Available formats

  • 3 kg
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